KYŌ Premium Bamboo Matcha Whisk

Discover the essence of traditional Japanese tea preparation with the KYŌ Premium Bamboo Matcha Whisk. Handcrafted from high-quality natural bamboo, this chasen features over 100 ultra-fine prongs designed to create the smooth, creamy froth that defines authentic matcha.

Each whisk is carefully carved and shaped using traditional techniques, ensuring the perfect balance, flexibility, and precision required for proper matcha preparation.

Whether preparing usucha (thin matcha) or koicha (thick matcha), the KYŌ chasen transforms your daily tea into a refined ritual of calm, focus, and craftsmanship.

100% Natural Bamboo (Handcrafted Matcha Whisk).

Rinse gently with warm water after use and allow the whisk to air dry completely. Store in a dry place to maintain the shape and durability of the bamboo prongs. Avoid prolonged soaking or dishwasher cleaning.

• Sift matcha powder into a bowl to remove clumps.
• Add hot water (not boiling).
• Hold the whisk lightly and whisk in a rapid zig-zag “W” motion.
• Continue whisking until a smooth, creamy froth forms on the surface.
• Rinse the whisk after use and allow it to dry naturally.

• Handcrafted from premium natural bamboo
• Over 100 fine prongs for silky matcha froth
• Traditional Japanese tool for authentic matcha preparation
• Provides smooth, lump-free matcha texture
• Enhances the full matcha ritual experience

Note: Product color may slightly vary due to lighting and photoshoot conditions.