POSSmei Bubble Tea Mix Cheese Cream Powder is a premium instant topping powder specially designed to create the iconic cheese foam layer used in modern bubble tea beverages. Known for its rich creamy texture and lightly savoury cheese flavour, this topping perfectly balances sweet teas and fruit drinks.

This easy-to-use powder allows cafés, bubble tea shops, and home users to recreate the popular cheese foam bubble tea experience. When mixed with water or milk and whipped, it produces a smooth, creamy foam that sits beautifully on top of milk tea, fruit tea, and iced beverages.

Ideal for professional beverage preparation or home experimentation, POSSmei Cheese Cream Powder adds a luxurious creamy finish that enhances the flavour and presentation of bubble tea drinks.

• Add 40–50 g of Cheese Cream Powder into a mixing bowl or shaker.
• Pour 80–100 ml cold water or milk.
• Whisk or blend until the mixture becomes smooth and creamy foam.
• Prepare your favourite milk tea, fruit tea, or iced beverage.
• Gently layer the cheese cream foam on top of the drink.
• Serve chilled for the classic cheese foam bubble tea experience.

• Rich creamy cheese flavour perfect for bubble tea toppings.
• Specially developed for cheese foam milk tea and fruit tea drinks.
• Instant powder format for quick and easy preparation.
• Creates a smooth, thick and creamy foam texture.
• Perfect for bubble tea shops, cafés, restaurants, and home use.
• Pairs well with milk tea, fruit tea, matcha drinks, and iced beverages.

Coffee Creamer (Glucose Syrup, Fully Hydrogenated Palm Kernel Oil, Sodium Caseinate, Whey Powder, Dipotassium Phosphate (E340(ii)), Pentasodium Triphosphate (E451(i)), Mono And Diglycerides Of Fatty Acids (E471), Sodium Stearoyl Lactylate (E481), Silicon Dioxide (E551), Beta-Carotene (E160a(i)), Flavor), Glucose, Salt, Sodium Carboxymethyl Cellulose (E466), Cheese Flavor.

• Please store in cool and dry places. Ensure to seal the bag upon opening.
• Once opened, please consume as soon as possible for best quality.
• Country of Origin: Taiwan
• Shelf Life: 18 months. Expiration date as marked on the package.

Contains milk. Produced in a facility that also handles nuts, soy, and sesame.