Choose Your
Perfect Taste
Medium
Culinary Matcha
Culinary Matcha – Functional, Flavorful, and Perfect for Recipes
This is your go-to matcha for everyday kitchen creativity. Our Culinary Grade Matcha is bold, earthy, and slightly bitter – just the way it should be when blended into recipes.
Ideal for smoothies, lattes, desserts, energy balls, or even savory dishes, it adds a vibrant green color and an unmistakable matcha taste.Whether you’re a café whipping up matcha frappés or a home baker making matcha cookies, this grade is made to mix, stir, and blend beautifully without losing its flavor.
Explore here.
Strong
Premium Matcha
Premium Matcha – Balanced, Bold, and Perfect for Daily Rituals
Our Premium Grade Matcha is smooth, vibrant, and full-bodied — crafted for those who enjoy a richer matcha experience, whether it’s in a traditional tea or a modern latte.
It offers a pleasant kick of natural energy, without the crash of coffee, making it perfect for your morning or mid-day ritual.
Expect a strong green color, a well-rounded umami taste, and just the right amount of bitterness to keep your senses awake. Great for sipping with water or milk, this matcha hits the sweet spot between quality and everyday affordability
Super Strong
Ceremonial Matcha
Ceremonial Matcha – Pure, Powerful, and Reserved for the Best Moments
This is the highest grade of matcha we offer — Ceremonial Grade, traditionally used in Japanese tea ceremonies. Made from the youngest, most tender leaves, stone-ground to perfection, it delivers a smooth, velvety texture and naturally sweet flavor with no bitterness at all.
It’s best enjoyed whisked with hot water — no milk, no sugar, nothing to mask its richness. Perfect for those who cherish wellness, mindfulness, or just a luxury tea moment that elevates your day.
If you’re serious about matcha, this is where your journey peaks.
